The Titanic That Didn’t Sink

We remember significant events in history because they are simply unbelievable, or maybe they shock us beyond our imagination.  Sometimes they might produce a stream of tales that spawn even more fantastic stories.  The Titanic is one of those factual moments that every so often spins a new fable.  And, why not?  Just the word titanic suggests monumental, or prodigious, massive.  Gabrielles every year recreates the last supper served on the ship, and celebrates this with a daring and colossal feat all its own.  The eight course meal is meticulously presented, detailed so accurately that the guests begin to recall that tragic night, sharing stories that sound as if they had been there themselves.  Many of the guests, dressed in there best formal attire, have researched the ships last hours and recall many interesting anecdotes about that evening.  But, tonight is about that incredible final dining experience aboard the Titanic masterfully recreated by Chef Jay Groten and his able crew.  There would be no leaks sprung at Gabrielles on this night.  Rather, eight courses of delicacies and delectables so fine all the guests would float happily away at this nights end.